Project Information

Bid Title

CENTRAL COMMISSARY FOOD SERVICE EQUIPMENT

Issuing Agency

Buffalo Public Schools

Location

New York

Published Date

Jan 12, 2026

Closing Date

Feb 12, 2026

Government Level

State & Local

Status

Closed

Ref. #

26-0628-055

Original Source

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Bid Documents

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Project Description

Project: CENTRAL COMMISSARY FOOD SERVICE EQUIPMENT

Ref. #: 26-0628-055

Type: RFB

Status:

Open

Open Date: Jan 12th 2026, 8:00 AM EST

Intent to Bid Due Date: Feb 12th 2026, 10:00 AM EST

Questions Due Date: Jan 29th 2026, 3:00 PM EST

Close Date: Feb 12th 2026, 10:00 AM EST

Project Description: Buffalo Public Schools (BPS) is building a new, state-of-the-art central commissary at 1016 East Delevan Avenue to replace their outdated facility, focusing on fresh, locally sourced ingredients using cook-chill methods to significantly improve student meal quality and nutrition, with plans for community use of a test kitchen and training spaces.
Purpose: Prepare and distribute healthier, fresher meals for over 27,000 daily student meals, moving away from processed foods.
Technology: Implement modern cook-chill technology for better freshness and variety.
Local Sourcing: Support farm-to-table initiatives, accepting more New York-grown products.
Community Asset: Include a test kitchen and multipurpose room for community meetings and staff training.
Staff Support: Provide a larger, safer, and more efficient workspace for food service staff.

Commodity Codes

• NAICS 722310Food Service Contractors

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