School Lunch Food Items for 2026-2027 School Year - NOTICE OF INTENT TO PURCHASE #26-01
Project Information
- Bid Title
- School Lunch Food Items for 2026-2027 School Year - NOTICE OF INTENT TO PURCHASE #26-01
- Issuing Agency
- Independent School District No. 1
- Location
- Idaho
- Published Date
- May 27, 2026
- Closing Date
- Jun 4, 2026
- Government Level
- State & Local
- Status
- Closed
- Original Source
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- Bid Documents
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- Project Description
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School Lunch Food Items for 2026-2027 School Year -
NOTICE OF INTENT TO PURCHASE #26-01
CLOSING DATE: Thursday, June 4, 2026, at 2:00 p.m.
- Attachment Preview
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SCHOOL LUNCH PRODUCTS - Page 1NOTICE OF INTENT TO PURCHASE #26-01BID OPENING DATE: Thursday, June 4, 2026 -- 2:00 p.m.Item and School District Stock #PackQty Delivery InfoBrandGradePackBid PriceCANNED - Items in this category must be produced in the USA and follow the Buy American Provision. All products must conform toU.S. Grade A standards.300 0110100Green Beans, Low-Sodium, Cut MixedSieve, USDA Grade A. Beans shall beintact, tender, with uniform and typicalcolor of young pods.6/#10 cs224 4 del. of 56300 0110110Beans, Pork & Beans, Extra Fancysodium not to exceed 440 mg per 1/2cup serving6/#10 cs168 3 del. of 56300 0100250Apricots, diced, canned in extra lightsyrup or 100% fruit juice, U.S. Grade A6/#10 cs168 3 del. of 56300 0151500Peanut Butter, Smooth, US Grade A6/5 lb204 del of 5300 0151550Jelly, Grape, Grade A, made fromgrape juice.6/48 oz20 2 del of 10Meets BuyAmericanProvision Y/N300 0110950Potatoes, Mashed, Instant Granules,vitamin C added, not to exceed 45 mgsodium per 1/2 cup serving. No addedsoy or soybean oil. Gluten Free.6/5 lb60 All in AugustSCHOOL LUNCH PRODUCTS - Page 2NOTICE OF INTENT TO PURCHASE #26-01BID OPENING DATE: Thursday, June 4, 2026 -- 2:00 p.m.Item and School District Stock #PackQty Delivery InfoBrandGradePackBid Price300 0151675Pizza Sauce, not to exceed 320 mgsodium per 1/4 cup serving, soluablesolid content not less than 11.5% norgreater than 16%. Primary ingredient:Tomato Puree. Secondary ingredientsmay include onion, garlic, and otherItalian seasonings. Flavor profileshould be well rounded.6/#10120 2 del of 60FROZEN - Unless otherwise specified, grain based products must be whole grain rich (at least 50% whole grain) and have a USDAapproved CN label or a signed manufacturer product formulation statement that demonstrates how the product contributes to the ChildNutrition Meal Pattern. All products must be trans fat free and follow the Buy American Provision.300 0152760Pizza Crust, Whole Grain, Par-baked,NTF,12x16, approx. 3/8" thickness,Rich's Brand code no. 14007 orapproved equivalent16/17 oz240 8 del. of 30300 0111200Vegetable Blend, frozen, blend ofbroccoli, yellow carrots, whole greenbeans, and red bell pepper. NorpacCaribbean Blend or equivalent6/4 lb40 4 del. of 10300 0111350Vegetable Blend, frozen, blend oforange and yellow carrots, broccoli,and cauliflower. Norpac Malibu Blendor equivalent6/4 lb140 7 del. of 20300 0110700Mixed Vegetables, frozen, 4-way mix,carrots, peas, green beans, corn (nolima beans). U.S. Grade A20 lb100 2 del. of 50Meets BuyAmericanProvision Y/NItem and School District Stock #SCHOOL LUNCH PRODUCTS - Page 3NOTICE OF INTENT TO PURCHASE #26-01BID OPENING DATE: Thursday, June 4, 2026 -- 2:00 p.m.PackQty Delivery InfoBrandGradePack300 0100360Carrots, IQF, Grade A, smooth orcrinkle cut to a diameter of 7/8 to 1-1/4inch with a thickness of 3/8 inch.20 lb30 All in AugustFrudel, I/W, Whole grain strudel withcherry filling. Provides 2 oz wholegrain equivalent. Pillsbury 127851000or equivalent72/2.29 oz63 del of 2Breakfast Round, WG, cinnamon, I/W,baked, nut-free. Must credit asminimum 1 ounce grain equivalent forChild Nutrition Programs. Rich'sProduct Code # 08733 or equivalent. 126/2.2 oz55 del of 1300 0152850Waffle, Mini Waffle or Waffle Sticks,Whole Grain rich, Frozen; BakeCrafters Maple Waffle or Mini Maple144/ 1.4 ozChip or equivalent. Serving to provideor1 oz grain equivalent280/0.70 oz 100 5 del. of 20300 0152700Texas Toast, Apple-Cinnamon, I/WMylar. Thick sliced whole grain toasttopped with apple cinnamon glaze;provides 2 oz grain equivalent; GoodSource/Tools For Schools #222M orequivalent96/3.3 oz140 7 del of 20Bid PriceMeets BuyAmericanProvision Y/NSCHOOL LUNCH PRODUCTS - Page 4NOTICE OF INTENT TO PURCHASE #26-01BID OPENING DATE: Thursday, June 4, 2026 -- 2:00 p.m.Item and School District Stock #PackQty Delivery Info300 0151800French Toast Sticks, Battered, WG,Portion to provide 1 oz grainequivalent. Bake Crafters product#455 or equivalent.300 0152685Muffin, Chocolate Chip, WG, I/W.Provides 1 oz creditable graincomponent for Child NutritionPrograms300 0152825Breakfast Bar, WG, OatmealChocolate Chip. Credits as 2 oz grainequivalent. J&J Snack Foods orequivalent.300 0151820Churro, 51% whole grain 5-inch applefilled. Provides 1 oz whole grainequivalent. Tio Pepes code 41110 or41147 or equivalent300 0152810Bagel, whole grain or whole grainwhite, fully-baked, pre-sliced, 2 to 2.5oz. Lender's, OvenFresh or Sara Leeor pre-approved equal. No bulkpackaging.5/2 lb96/2 oz48/2.5 oz100/1.9 oz12/6 ct720 9 del. of 8030 3 del of 1090 9 del of 1030 3 del of 1040 4 del. of 10BrandGradePackBid PriceMeets BuyAmericanProvision Y/NSCHOOL LUNCH PRODUCTS - Page 5NOTICE OF INTENT TO PURCHASE #26-01BID OPENING DATE: Thursday, June 4, 2026 -- 2:00 p.m.Item and School District Stock #PackQty Delivery Info300 0175300Bread, Loaf, sliced, WG rich, blend ofwhole grain wheat flour and enrichedwheat flour. Each slice to contributeminimum 1 oz whole grain equivalentfor Child Nutrition Program.12/24 oz case 200 10 del. Of 20300 0175400Bun, Hamburger, 4" sliced. Wholegrain rich, blend of whole grain wheatflour and enriched wheat flour. Mustcredit a minimum 2 oz whole grainequivalent (minimum) for ChildNutrition Programs96/1.8 oz300 0175500Sandwich Roll, baked, sliced, GlutenFree, I/W. UDIS product code#9899780644 or approved equivalent24/3.2 OZ300 0132500Tortilla, Flour, Whole Grain rich 10",product must credit as 2 oz whole grainequivalent for USDA Child NutritionPrograms. Tortillas should separateeasily after going from frozen tothawed state.12/12 ct300 10 del. of 30204 del of 5100 5 del of 20300 0152645Margarine, made with 100% vegetableoil, salt added, No Trans Fats.Manufacturer must confirm product isacceptable for baking and cooking.30/1 lb100 5 del. of 20BrandGradePackBid PriceMeets BuyAmericanProvision Y/N
- Commodity Codes
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- NAICS 311999All Other Miscellaneous Food Manufacturing
- NAICS 722310Food Service Contractors
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