Project Information

Bid Title

Description DHS SP - FY25 Bread, Buns and Baked Goods H2 (January 1st thru June 30th) -Shapiro

Issuing Agency

State Government of Illinois

Location

Illinois

Published Date

Nov 8, 2024

Closing Date

Nov 15, 2024

Government Level

State & Local

Status

Closed

Ref. #

Bid Solicitation # 25-444DHS-DEVDI-B-45427

Original Source

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Project Description

Bid Solicitation: 25-444DHS-DEVDI-B-45427

Responses Due in 6 Days, 15 Hours, 18 Minutes

Header Information Bid Number: 25-444DHS-DEVDI-B-45427 Description: DHS SP - FY25 Bread, Buns and Baked Goods H2 (January 1st thru June 30th) -Shapiro Bid Opening Date: 11/15/2024 10:00:00 AM Purchaser: Rachel DeAngelo Organization: DHS - Human Services Department: DEVDISBLTS444 - Developmental Disabilities Location: AB009 - Shapiro Developmental Center Fiscal Year: 25 Type Code: 95 - Small Purchase Allow Electronic Quote: Yes Alternate Id: Required Date: Available Date : 11/08/2024 10:41:41 AM Info Contact: Rachel DeAngelo (815)401-1403 Email: Rachel.DeAngelo@illinois.gov Bid Type: OPEN Informal Bid Flag: No Purchase Method: Open Market Pre Bid Conference: Bulletin Desc: The purchase and delivery of bakery food items to Shapiro Center twice a week- 100 E. Jeffery Street, Kankakee, IL 60901. Deliveries Monday- Friday between 8am and 4pm. Term is 1/1/2025 - 6/30/2025. Ship-to Address: Shapiro Developmental Center Potter Wideikis 100 East Jeffery Street Kankakee, IL 60901 US Email: Potter.wideikis@illinois.gov Phone: (815)939-8589 FAX: (815)939-8590 Bill-to Address: Shapiro Developmental Center Potter Wideikis 100 East Jeffery Street Kankakee, IL 60901 US Email: Potter.wideikis@illinois.gov Phone: (815)939-8589 FAX: (815)939-8590 Print Format: Bid Print New File Attachments: Shapiro Standard-terms-and-conditions.pdf standard-illinois-certifications~38.docx Form Attachments: Required Quote Attachments SPO Name: Adrienne Grover Is this a Small Business Set Aside Procurement?: No Is there a BEP/VBP Participation Goal? : No Link to Original Contract :

Item Information 1-5 of 7 1 2 Item # 1: ( 375 - 15 ) Bread, white, fresh sliced, Pullman or sandwich style loaf. Each loaf to be 1.5 lbs. and must contain 28 usable slices per loaf. Poly wrapped. NIGP Code: 375-15 Bread, Rolls, etc., Including Brown and Serve Items Qty Unit Cost UOM Total Discount Amt. Total Cost 1,250.0 EA - Each Manufacturer: Brand: Model: Make: Packaging: Additional NIGP Code : Item # 2: ( 375 - 15 ) Bread, whole wheat, fresh sliced, Pullman or sandwich style loaf. Each loaf to be 1.5 lbs. and must contain 28 usable slices per loaf. Poly wrapped. NIGP Code: 375-15 Bread, Rolls, etc., Including Brown and Serve Items Qty Unit Cost UOM Total Discount Amt. Total Cost 23,800.0 EA - Each Manufacturer: Brand: Model: Make: Packaging: Additional NIGP Code : Item # 3: ( 375 - 15 ) Bread. Rye, plain - no seeds, fresh sliced. Pullman or sandwich style loaf. Each loaf must be 2 lbs. and must contain 28 usable slices per loaf. Poly wrapped. NIGP Code: 375-15 Bread, Rolls, etc., Including Brown and Serve Items Qty Unit Cost UOM Total Discount Amt. Total Cost 200.0 EA - Each Manufacturer: Brand: Model: Make: Packaging: Additional NIGP Code : Item # 4: ( 375 - 15 ) Bread, 1lb. Vienna (or Italian) regular sliced, fresh loaf. each loaf to be 1 lb. Poly wrapped. NIGP Code: 375-15 Bread, Rolls, etc., Including Brown and Serve Items Qty Unit Cost UOM Total Discount Amt. Total Cost 200.0 EA - Each Manufacturer: Brand: Model: Make: Packaging: Additional NIGP Code : Item # 5: ( 375 - 15 ) Buns, Hamburger, white, 12 per package, approximately, 4" diameter, poly wrapped. NIGP Code: 375-15 Bread, Rolls, etc., Including Brown and Serve Items Qty Unit Cost UOM Total Discount Amt. Total Cost 1,200.0 EA - Each Manufacturer: Brand: Model: Make: Packaging: Additional NIGP Code : 1-5 of 7 1 2

ILLINOIS_ILL_AWS_PROD_BUYSPEED_1_bso

Commodity Codes

• NAICS 311812Commercial Bakeries

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