RFP 026-48 Fresh Bakery Products

Project Information

Bid Title
RFP 026-48 Fresh Bakery Products
Issuing Agency
City of Meriden
Location
Connecticut
Published Date
Mar 25, 2026
Closing Date
Apr 14, 2026
Government Level
State & Local
Status
Closed
Original Source
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Project Description


Project ID:

Title: RFP 026-48 Fresh Bakery Products

Addenda: 0

Release Date: 3/25/2026

Due Date: 4/14/2026

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RFP 026-48 Fresh Bakery Products
Request For Proposal
BOE-Food Services
37500
Project ID: RFP026-48
Release Date: Wednesday, March 25, 2026
ยท Due Date: Tuesday, April 14, 2026 11:00am
Posted Wednesday, March 25, 2026 12:00pm
All dates & times in Eastern Time
Draft Response No Bid19 days, 13 hours, 49 minutes


Post Information

Posted At:Wed, Mar 25, 2026 12:00 PM
Sealed Bid Process:Yes (Bids Sealed / Pricing Sealed)
Private Bid:No
Overview


Summary

Meriden Public Schools seeks proposals from qualified vendors for the supply and distribution of fresh bakery products. Fresh bakery products are defined as; not previously frozen, held under 32 degrees Fahrenheit, and baked within 48 hours of delivery. The total value of the contract for the school year 2026-2027 is anticipated to be approximately $60,000.



Timeline

Release Project Date:
March 25, 2026
Question Submission Deadline:
March 31, 2026, 4:00pm
Question Response Deadline:
April 2, 2026, 4:00pm
Response Submission Deadline:
April 14, 2026, 11:00am
Commodity Codes
  • NAICS 311812Commercial Bakeries
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