RFP 026-48 Fresh Bakery Products
Project Information
- Bid Title
- RFP 026-48 Fresh Bakery Products
- Issuing Agency
- City of Meriden
- Location
- Connecticut
- Published Date
- Mar 25, 2026
- Closing Date
- Apr 14, 2026
- Government Level
- State & Local
- Status
- Closed
- Original Source
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- Bid Documents
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- Project Description
-
Project ID:
Title: RFP 026-48 Fresh Bakery Products
Addenda: 0
Release Date: 3/25/2026
Due Date: 4/14/2026
RFP 026-48 Fresh Bakery ProductsFollowRequest For ProposalBOE-Food Services37500Project ID: RFP026-48Release Date: Wednesday, March 25, 2026ยท Due Date: Tuesday, April 14, 2026 11:00amPosted Wednesday, March 25, 2026 12:00pmAll dates & times in Eastern TimeDraft Response No Bid19 days, 13 hours, 49 minutesOverview
Post Information
Posted At:Wed, Mar 25, 2026 12:00 PM
Sealed Bid Process:Yes (Bids Sealed / Pricing Sealed)
Private Bid:No
SummaryMeriden Public Schools seeks proposals from qualified vendors for the supply and distribution of fresh bakery products. Fresh bakery products are defined as; not previously frozen, held under 32 degrees Fahrenheit, and baked within 48 hours of delivery. The total value of the contract for the school year 2026-2027 is anticipated to be approximately $60,000.
Timeline
Release Project Date:March 25, 2026Question Submission Deadline:March 31, 2026, 4:00pmQuestion Response Deadline:April 2, 2026, 4:00pmResponse Submission Deadline:April 14, 2026, 11:00am - Commodity Codes
-
- NAICS 311812Commercial Bakeries
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