Food Services
Project Information
- Bid Title
- Food Services
- Issuing Agency
- State Government of Florida
- Location
- Florida
- Published Date
- Mar 16, 2026
- Closing Date
- Apr 18, 2026
- Government Level
- State & Local
- Status
- Closed
- Ref. #
- ITN-15366
- Original Source
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- Bid Inquiries
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- Bid Documents
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- Project Description
-
Invitation to Negotiate Food Services Florida Atlantic UniversityAdvertisement Status: OPENLast Edit Date/Time: 03/17/2026, 05:43 AMAdvertisement Number: ITN-15366Agency Advertisement Number: 2026-ITN-0005-SCVersion Number: 1Published Date/Time: 03/17/2026 05:43 AMStart Date/Time: 03/17/2026 06:00 AMEnd Date/Time: 04/18/2026 06:00 AMResponses Open Date/Time: 04/20/2026 11:00 PM
Commodity Codes
Code Description 90101600 Banquet and catering services 90101603 Catering services 90101700 Cafeteria services 90101701 On site cafeteria management 90101800 Carryout and takeaway services 90101801 Professionally prepared carryout meals Florida Atlantic University intends to negotiate a management services agreement for the operation of the campus dining, catering, and athletics’ concession operations. The successful contractor will conduct a dining service program that enhances the student’s quality of life and is supportive to the educational experience as well as support the University’s engagement with the internal and external community. The growth and development of the University demands a program that offers residents, commuter students, faculty, staff, and visitors variety and alternatives which contribute to the overall campus development. It is our intent to grant the successful contractor exclusive rights to the operation of the food services including athletics’ concession, residential board meal plan, catering, and retail on the Boca Raton and Jupiter campuses of FAU. Please note that other campus locations may be added to this agreement as the need arises. The exception to the catering exclusivity is the Eleanor R. Baldwin House. The Baldwin House is the University president’s residence and event center. While it is anticipated that the selected vendor will play a key role in catering at the House, this is not an exclusivity. The University is seeking a company with an established record of providing high quality, innovative dining services in the higher education market. Companies should have the financial base to be able to provide substantial investment/commission funding to operate the FAU Dining Services program. Finally, companies should have sufficient staffing to not only manage the day-to-day operations but also the increased staffing needs for game day and other large events held at the University. In partnering with the right company, the University is prepared to offer a contract with a 7-year initial term with two additional renewal options (7 year and lastly 6 year) agreement renewal option.
To view the Invitation to Negotiate please visit: https://fau.bonfirehub.com
Please direct all questions to:Name: Sean CunninghamPhone: (561) 297-3874Address: 777 Glades Road Boca Raton, FL 33431Email: scunning@fau.eduFor questions on a specific advertisement, contact the agency advertisement owner. Advertisements include the contact information for the agency advertisement. The agency advertisement owner is the point of contact for vendors with specific questions. - Commodity Codes
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- NAICS 722310Food Service Contractors
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