Questions and Answers Whitfield County Sheriff’s Office: Food Management Services

Project Information

Bid Title
Questions and Answers Whitfield County Sheriff’s Office: Food Management Services
Issuing Agency
Whitfield County
Location
Georgia
Published Date
Mar 10, 2026
Closing Date
Apr 9, 2026
Government Level
State & Local
Status
Closed
Original Source
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Project Description
Description Opening Date/Time Closing Date/Time


Questions and Answers


Whitfield County Sheriff’s Office: Food Management Services



March 06, 2026
8:00
AM



April 09, 2026
2:00
PM

Attachment Preview
Questions and Answers for RFP#SO2026-003 Sheriffs Office Food Management Services
1. The RFP says NCCHC compliance- which our understanding is a heart healthy gen pop menu- no
MSP, and no TVP. HHC, 2500 calories, 4 week cycle. The current menu at the facility is not
based on this- can you please confirm that you are looking for a heart healthy menu utilizing the
above criteria as part of the new contract? Answer: Yes
2. Is ground chicken acceptable in place of MSP? Answer: No
3. Is soy acceptable if utilized to meet the heart healthy requirement? Answer: No exceptions
will be approved that conflict with other requirements in the RFP
Commodity Codes
  • NAICS 541611Administrative Management and General Management Consulting Services
  • NAICS 722310Food Service Contractors
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