LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT

Project Information

Bid Title
LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT
Issuing Agency
City of Farmington
Location
New Mexico
Published Date
Aug 3, 2026
Closing Date
Aug 18, 2026
Government Level
State & Local
Status
Closed
Ref. #
27-168028
Original Source
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Project Description

Bid Information

Type Bid
Status Issued
Number 27-168028 (LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT)
Issue Date & Time 8/3/2026 08:00:01 AM (MT)
Close Date & Time 8/18/2026 02:00:00 PM (MT)
Question Cut Off Date 8/12/2026 04:00:00 PM (MT)
Notes
The City of Farmington is requesting BIDs for frozen, domestic (United States of America), boneless cut lamb or mutton meat to prepare a variety of lamb/mutton based dishes for the Farmington Indian Center (FIC).
FIC will purchase mutton or lamb weekly and anticipates an annual need of 5,200 pounds of meat.
FIC is a division of Cultural Affairs and is open to the public. The greater Farmington area and its visitors can share, participate, learn, and preserve its rich cultural heritage by participating in a variety of cultural showcases, educational activities, and opportunities. As part of the experience, FIC operates a restaurant that serves Navajo cuisine and uses lamb/mutton to prepare a variety of stews in a relaxed cultural setting.
Contact Information
Name David Rivera
Address 805 Municipal Drive
Farmington, NM 87401
Phone (505) 599-1368
Fax
Email jorivera@farmingtonnm.gov
Bid Documents
Document name Format
Bid Invitation
Acrobat / PDF BINVAVL 9502189
Bid Attachments
File Name Description File Size
Bid Specification 27-168028.pdf
Bid Specification 27-168028 178 KB 351194 7554826
Commodity Codes
  • NAICS 424470Meat and Meat Product Merchant Wholesalers
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