LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT
Project Information
- Bid Title
- LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT
- Issuing Agency
- City of Farmington
- Location
- New Mexico
- Published Date
- Aug 3, 2026
- Closing Date
- Aug 18, 2026
- Government Level
- State & Local
- Status
- Closed
- Ref. #
- 27-168028
- Original Source
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- Bid Documents
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- Project Description
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Bid Information
Contact InformationType Bid Status Issued Number 27-168028 (LAMB/MUTTON MEAT FOR FARMINGTON INDIAN CENTER MULTI-TERM CONTRACT) Issue Date & Time 8/3/2026 08:00:01 AM (MT) Close Date & Time 8/18/2026 02:00:00 PM (MT) Question Cut Off Date 8/12/2026 04:00:00 PM (MT) Notes The City of Farmington is requesting BIDs for frozen, domestic (United States of America), boneless cut lamb or mutton meat to prepare a variety of lamb/mutton based dishes for the Farmington Indian Center (FIC).FIC will purchase mutton or lamb weekly and anticipates an annual need of 5,200 pounds of meat.FIC is a division of Cultural Affairs and is open to the public. The greater Farmington area and its visitors can share, participate, learn, and preserve its rich cultural heritage by participating in a variety of cultural showcases, educational activities, and opportunities. As part of the experience, FIC operates a restaurant that serves Navajo cuisine and uses lamb/mutton to prepare a variety of stews in a relaxed cultural setting.Name David Rivera Address 805 Municipal Drive
Farmington, NM 87401Phone (505) 599-1368 Fax Email jorivera@farmingtonnm.gov Bid DocumentsDocument name Format Bid Invitation
Acrobat / PDF BINVAVL 9502189 Bid AttachmentsFile Name Description File Size Bid Specification 27-168028.pdf
Bid Specification 27-168028 178 KB 351194 7554826 - Commodity Codes
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- NAICS 424470Meat and Meat Product Merchant Wholesalers
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