Project Information

Bid Title

USCG Sector Houston/ Galveston Full Food Services

Issuing Agency

HOMELAND SECURITY, DEPARTMENT OF

Location

Texas

Published Date

Jul 10, 2026

Closing Date

Jul 23, 2026

Government Level

Federal

Status

Closed

Ref. #

70Z08426QAA8500800

Original Source

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Bid Inquiries

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Bid Documents

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Set Aside

8(a) Set-Aside (FAR 19.8)

Project Description

Follow

USCG Sector Houston/ Galveston Full Food Services

Active

Contract Opportunity

Notice ID

70Z08426QAA8500800

Related Notice

Department/Ind. Agency

HOMELAND SECURITY, DEPARTMENT OF

Sub-tier

US COAST GUARD

Office

LOG-9

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General Information View Changes

• Contract Opportunity Type: Combined Synopsis/Solicitation (Updated)
• Updated Published Date: Jul 10, 2026 02:28 pm EDT
• Original Published Date: Jun 16, 2026 03:40 pm EDT
• Updated Date Offers Due: Jul 23, 2026 01:00 pm EDT
• Original Date Offers Due: Jul 16, 2026 10:00 am EDT
• Inactive Policy: 15 days after date offers due
• Updated Inactive Date: Aug 07, 2026
• Original Inactive Date: Jul 31, 2026
• Initiative:
  • None

Classification

• Original Set Aside: 8(a) Set-Aside (FAR 19.8)
• Product Service Code: S203 - HOUSEKEEPING- FOOD
• NAICS Code:
  • 722310 - Food Service Contractors
• Place of Performance:
  Houston , TX 77034
  USA

Description View Changes

Amendment 1 has been posted.see change sheet at attachedment.

This is a COMBINED SYNOPSIS SOLICITATION. The Department of Homeland Security (DHS),

United States Coast Guard (USCG), Operational Logistics Command (LOGCOM), Heartland District

Office of Procurement and Contracting (LOG-932) located in Norfolk, Virginia has a requirement for

the procurement of Full Food Services at USCG Galveston/Houston, TX. This solicitation is prepared in

accordance with the format in Federal Acquisition Regulation (FAR) Part 12, Acquisition of

Commercial Products and Commercial Services. This solicitation document and incorporated provisions

and clauses are those in effect through Federal Acquisition Circular 2025-06, effective October 1, 2025.

This solicitation is issued as a competitive small business 8(a) qualified vendors. All responsible 8(a)

vendors may submit a quotation, which shall be considered by the agency.

Randolph-Sheppard Act (RSA): This procurement is subject to the RSA, 20 U.S.C. § 107 et seq.,

Operation of Vending Facilities and its implementing regulations under 34 CFR Part 395. 34 CFR

§ 395.33, Operation of Cafeterias by Blind Vendors, establishes a priority for blind vendors

recognized and represented by the State Licensing Agency (SLA), in the award of contracts for the

operation of cafeterias on federal facilities. Although the solicitation is set-aside 100% small

business, the SLA may also submit a proposal in accordance with 34 CFR § 395.33(b). This notice

is not designed to discourage competition but notify all potential quoters that the priority

established by the RSA for proposals received from SLAs and their blind vendors IS

APPLICABLE to this procurement. The evaluation criteria are the same for all competing

quoters, including the SLA’s proposed vendor(s), with the exception of the statutory preference

which must be applied per the RSA. The award will be made to a small business concern or SLA.

If the SLA is dissatisfied with an action taken relative to its proposal, it may file a complaint with

the Secretary of Education under the provisions of 34 CFR § 395.37. If the SLA submits a

quotation that is judged to be within a competitive range and has been ranked among those

quotations which have a reasonable chance of being selected for final award, the contract will be

awarded to the SLA.

The associated North American Industry Classification System (NAICS) Code is 722310, Food Service

Contractors, with Size Standard of $47M. Product Service Code (PSC) is S203, Housekeeping-Food.

The services are being solicited under RFQ Number: 70Z08426QAA8500800

A list of the complete requirements can be found in the attachments.

Attachments/Links

Contact Information

Contracting Office Address

• 300 EAST MAIN STREET
• NORFOLK , VA 23510
• USA

Primary Point of Contact

• Ryan Difernando
• Ryan.a.difernando@uscg.mil
• Phone Number 7576284631

Secondary Point of Contact

• Luis Torres
• luis.j.torres@uscg.mil

History

• Jul 10, 2026 02:28 pm EDTCombined Synopsis/Solicitation (Updated)
• Jun 16, 2026 03:40 pm EDT Combined Synopsis/Solicitation (Original)

Commodity Codes

• FSC SUtilities and Training Services

• NAICS 722310Food Service Contractors

Related bids

Jun 16, 2026	[Combined Synopsis/Solicitation (Original)] USCG Sector Houston/ Galveston Full Food Services
Jul 15, 2026	[Combined Synopsis/Solicitation (Updated)] USCG Sector Houston/ Galveston Full Food Services

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