RFP COOK SERVICES Annual General Council on March 27 & 28, 2026.
Project Information
- Bid Title
- RFP COOK SERVICES Annual General Council on March 27 & 28, 2026.
- Issuing Agency
- Quinault Indian Nation
- Location
- Washington
- Published Date
- Jan 22, 2026
- Closing Date
- Mar 5, 2026
- Government Level
- State & Local
- Status
- Closed
- Original Source
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- Bid Documents
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- Project Description
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Bid Title: RFP COOK SERVICES Annual General Council on March 27 & 28, 2026.
Category: Tribal Employment Rights Ordinance (TERO) Status: Open Description: Cooks- Prepare a Traditional meal for approximately 800 attendees. Meal to include fish, potato salad, beans, clam chowder, Homemade yeast rolls and dessert. Once approved, you will be given a PO to shop for the items needed to prepare the meal as listed on the menu, including plates and utensils. After the meal is prepared, the cooking team will deliver and set out the meal for attendees. The cook(s) will also be responsible for cleanup of the cooking area including the cafeteria; Proposal should include costs for everything in the scope of work.
SEE RELATED DOCUMENT BELOW
Publication Date/Time: 1/22/2026 12:00 AM Closing Date/Time: 3/5/2026 4:30 PM Contact Person: QIN BUSINESS LICENSE WILL BE REQUIRED
PROPOSAL DUE DATE
Proposals must be received by no later than 4:30 PM March 5, 2026, and submitted to: bids@quinault.orgRelated Documents: - Attachment Preview
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REQUEST FOR PROPOSALSThe Quinault Indian Nation (QIN) is soliciting proposals for its Annual General Council on March 27 & 28,2026.BID MUST INCLUDE: COOK SERVICESThe following is the scope of services: CooksCooks- Prepare a Traditional meal for approximately 800 attendees. Meal to include fish, potato salad,beans, clam chowder, Homemade yeast rolls and dessert. Once approved, you will be given a PO toshop for the items needed to prepare the meal as listed on the menu, including plates and utensils. Afterthe meal is prepared, the cooking team will deliver and set out the meal for attendees. The cook(s) willalso be responsible for cleanup of the cooking area including the cafeteria; Proposal should include costsfor everything in the scope of work.Please submit a food handler’s card and an explanation of your experience working with large groupswith your proposal.Payment – All assignments and final walk through of facility with identified staff must be completedprior to payment.Submittals – Please provide a written statement with your interest to include COOK services. Pleaseindicate the area and the assurance that you have the necessary requirement or certification. Pleaseidentify any experience or the skills you would bring to get the job done. Proposals will be evaluatedbased on bids, references, availability and experience of the contractor and team members. Thecontractor is solely responsible for all costs incurred in the preparation and submittal of the RFP.Submittals become the property of the QIN and will not return to the respondent.Evaluation Criteria and the Selection ProcessThe basis of the award will be to the respondent receiving the most points from a review based on thefollowing criteria:•Project understanding, scope of work, work plan and schedule (35 points)•Qualifications/Experience of Contractor (15)•Past performance/references (20 points)•Bid for Services (30 points)Preference given to inclusion of qualified Indian-owned businesses per the QIN’s Indian PreferencePolicy. Selection of the successful proposal shall, in part be based upon the completeness of thesubmittal, the quality and price of the services, the reputation of the respondent, and the ability ofthe respondent to meet all deadlines for delivery of the item(s).The successful bidder will obtain QIN business licenses for all firms/subcontractors doing work onthe Quinault Reservation. The QIN Tribal Employment Rights Ordinance (TERO) applies, and a feemay be required.The QIN reserves the right to negotiate with the respondents to ensure QIN receives the appropriatedeliverables within the required timeframe. A declaration of an apparent low-cost, successfulproposer does not constitute the award of the project.QIN BUSINESS LICENSE WILL BE REQUIREDPROPOSAL DUE DATEProposals must be received by no later than 4:30 PM March 5, 2026, and submitted to:bids@quinault.org
- Commodity Codes
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- NAICS 541990All Other Professional, Scientific, and Technical Services
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