AN EP EXPERIENCE LLC

Address: 1010 Nichols Ave, Stratford, Connecticut, 06614-2621

Phone: (203) 873-7790

Contact Person: PATRICE WILSON-NEIL

Legal Structure: LLC

Year Established: 2017

Business Type: Service (100 %)

Certification Type: 8(a)

Principals: 1. Patrice Wilson-Neil, Owner

Ownership: Black American, Self-Certified Small Disadvantaged Business, Women-Owned Small Business, Woman Owned

Products & Services

- Over 15 years culinary experience from Executive Chef Kevin 10 years of event planning/coordinating from owner Patrice Wilson-Neil for corporate/charity/wedding events - Serv Safe/COVID certified, Food license, liquor license, Mobile food truck license

- Mobile Food Truck

Keywords

  • Catering
  • Caterer
  • Food Service
  • Event Planning
  • Mobile Food Truck
  • Food Supplies
  • Event Facilitator
  • Pastry Services
  • Staffing
  • Servers
  • Event Management
  • Party Supply
  • Private Chef
  • Perishable Prepared Food
  • Limited Service Restaurants
  • Disposable Plates
  • Disposable Food Containers
  • Mobile Food Service
  • Wedding Services
  • Food
  • Party Coordinator
  • Events

NAICS Code(s)

  • 311991: Perishable Prepared Food Manufacturing
  • 311999: All Other Miscellaneous Food Manufacturing
  • 424120: Stationery and Office Supplies Merchant Wholesalers
  • 492210: Local Messengers and Local Delivery
  • 541611: Administrative Management and General Management Consulting Services
  • 561599: All Other Travel Arrangement and Reservation Services
  • 561920: Convention and Trade Show Organizers
  • 561990: All Other Support Services
  • 721110: Hotels (except Casino Hotels) and Motels
  • 722310: Food Service Contractors
  • 722320: Caterers
  • 722330: Mobile Food Services

Contract History

Name: American Liver Foundation

Contract: Catering/Event decor

Start: 03/19/2019

End: 03/19/2019

Value: Charity Event

Contact: Katelyn Muolo

Phone: 203-234-2022

Name: Paws for a Cause

Contract: Charity Dinner

Start: 09/22/2019

End: 09/22/2019

Value: Charity Event

Contact: Frank Macagnone

Phone: 845-687-2050

Name: Vicki Soto 5K

Contract: Food Truck Run

Start: 11/02/2019

End: 11/02/2019

Value: Charity Event

Contact: Donna Soto/Pam DeAngelo (Event Coordinator)

Phone: 203-615-8925

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