CHICAGO MEAT AUTHORITY INC
Website: Company Website
Address: 1120 W 47th Pl, Chicago, Illinois, 60609-4302
Phone: (773) 254-3811
Fax: 773-254-5851
Contact Person: RAY KOZLOWSKI
Legal Structure: Subchapter S Corporation
Year Established: 1990
Business Type: Manufacturing (100 %)
Sales/Service Area: Aruba; Argentina; Barbados; Bermuda; Bahamas, The; Brazil; Canada; Chile; Cayman Islands; Colombia; Costa Rica; Dominican Republic; El Salvador; Grenada; Guatemala; Mexico; Paraguay; Peru; Panama; Philippines; St. Kitts and Nevis; Seychelles; St. Lucia; Trinidad and Tobago; Uruguay; St. Vincent and the Grenadines; Venezuela; British Virgin Islands
Principals: 1. Jordan Dorfman, President
Ownership: Self-Certified Small Disadvantaged Business
Products & Services
The company is engaged in the processing, packaging, and wholesale distribution of beef and pork products.
meat, beef, pork, veal, wholesale meats, steak, pork chop, chop, t-bone, porterhouse, sirloin, roast, tenderloin, food service, meal, filet, fillet, recipe, recipes, mignon, strip steak, boneless, bone in, brisket, flats, rib, ribs, cooked, precooked, frozen, fresh, marinated, diced, cma, chefs cut, aged, aging, buffet, pork loin, pork loins, usda choice, patty, patties, inside skirt, outside skirt, hand cut, trimmings, cubed, diced, brt, iqf, center cut, chicago meat authority, country style, st.louis style, ny strip, packer, packing, stock yard, butcher
full catalog of quality beef, pork and veal products with one of the industry's fastest growing meat companies. serving food service, restaurants, further processors, groceries and institutions worldwide with portion controlled meat products that excel at quality and freshness.
Keywords
- Meat
- Beef
- Pork
- Picnics
- Hams
- Briskets
- Boning
- Ribs
- Short Ribs
NAICS Code(s)
- 311612: Meat Processed from Carcasses
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