VISIONS SOWN AN ANCIENT BAKING CO

Website: Company Website

Address: 70 Parker Hill Ave Apt 101, Mission Hill, Massachusetts, 02120-3293

Phone: (617) 842-4335

Contact Person: TONYA JOHNSON

Legal Structure: Subchapter S Corporation

Year Established: 2008

Business Type: Manufacturing (30 %), Research and Development (10 %), Service (60 %)

Certification Type: 8(a)

Sales/Service Area: Canada

Principals: 1. Tonya C Johnson, President

Ownership: Black American, Other Minority Owned, Self-Certified Small Disadvantaged Business, Economically Disadvantaged Women-Owned Small Business, Women-Owned Small Business, Woman Owned

Products & Services

Food Service Contractor, Sanitation Services, Catered Meal Services, Mess Attendant Services, Dining Facility Attendant Services, Boxed Meals for MEPS, Bakery products subsistence for Concessions, Canteen, Commissary, Vending & Catering, Plant-based Dry Baker Mix co-manufacturer.

FSMA GMP Compliant Commercial Kitchen & Dining Facility. Industrial Cooking/Baking Equipment

Keywords

  • Food Service Contractor
  • Dining Facility Attendants
  • Boxed Meals For Meps
  • Catered Meal Services
  • Mess Attendant Services
  • Specialty Baking
  • Plant-based Dry Bakery Mixes (doughnuts)

NAICS Code(s)

  • 311812: Commercial Bakeries
  • 311821: Cookie and Cracker Manufacturing
  • 311919: Other Snack Food Manufacturing
  • 311991: Perishable Prepared Food Manufacturing
  • 561210: Facilities Support Services
  • 722310: Food Service Contractors

Contract History

Name: Department of Homeland Security / United States Coast Guard

Contract: 70Z08418CAA153800

Start: 08/27/2018

End: 02/14/2023

Value: Available on Request

Contact: Cynthia Floyd, Contracting Officer

Phone: 757-628-4104

Name: Department of Homeland Security United States Coast Guard

Contract: 70Z08418CAA153800

Start: 08/27/2018

End: 02/14/2023

Value: Available on Request

Contact: Shirley Boursiquot

Phone: 757-628-4263

Name: DOD Otis Air National Guard, Joint Base Cape Cod

Contract: W912SV-17-T-0022

Start: 06/09/2017

End: 03/08/2020

Value: Available on Request

Contact: RSD Food Service + Sanitation

Phone: 508-968-4977

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